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Scarecrow Cake

Scarecrow Cake

Iced With Rich's® Bettercreme®

Difficulty: 2
  • 10 round
  • 233 grass
  • 2 round
  • 4 round
  • 67 leaf
  • 19 star
  • Pastry Bags
  • Spatula
  • Cake Comb
Ingredients: Allen® Uniced Round CakeBase Iced with Rich's® Bettercreme®Rich's® Bettercreme®Rich's® Colored Bettercreme®
6"14.5 oz.6.5 oz.1.13 oz.1.5 oz.
7"20 oz.7 oz.1.31 oz.1.75 oz.
8"27 oz.8 oz.1.5 oz.2 oz.
9"36 oz.9 oz.1.69 oz.2.25 oz.
10"46 oz.10 oz.1.88 oz.2.5 oz.
  • 1) Base ice and comb sides of cake.
  • 2) Use tips #10, #2, #4 and #233 to pipe scarecrow as shown in figure piping section.
  • 3) Use tip #4 to pipe diagonal zig-zags on sides of cake.
  • 4) Use tip #19 to pipe triple "e" top and bottom border.
Print Instructions Sheet